We found Asador Escondido at 11870.com. It was with good recommendations and also was in our way back to Los Enebrales.Even having the indications about how to get there, it was a bit difficult to find (it makes honor to its name!) Burgohondo is a small village, but in a place with a great views.
When we finally arrived there, it was already 16.30 and in Spain the kitchen is usually closed at 16.00. So, Curro went first to ask if it was still possible to eat there. We were lucky; the kitchen was already close but the owner allowed us to stay anyway. From here on, it was like if we would be friends since time ago and he would be willing to show us the best of his cooking! :D
At the beginning we didn´t know the ones attending us were the owner and his son. Since the beginning they were trying to give us good advice about how and how much to order and that is not really usual, so it´s something we appreciate a lot.
At the back of the menu you can read this:
In resume, it says it is a village restaurant, where you will find normal village food, but done with quality products and made with love. You wouldn´t find new creations there, neither they will change your silverware while eating. The place is unpretentious, but with good food and good prices.
The food was great. You can note the good quality of the products. All we ate was nice. Between each dish, Julio and his son went to ask us if it was ok for us and to talk a bit with us about the place and the village. I don´t remember how, we talked about internet, so we told him we found the place due 11870.com and Curro mentioned that I have a blog (I usually don´t like to mention it)… so! From here on it was like if we would be lifelong friends meeting again after a long time! :)
We had been talking a long while and we also asked him about a recommendation for going to din that night. He also told us some nice tourism places.
We continued with our travel, delighted to have known that place.
(To be continued.)
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